Mild garlic flavour slightly stronger than the mature chives. Sweet hot taste.
Rich in vitamins and minerals, especially vitamin C, vitamin A, iron, calcium, and potassium High in fiber, protein and antioxidants. Can help to regulate blood sugar levels. Can Support the immune system, reduce cholesterol and lower blood pressure
Garlic chives microgreens
Add 2 to 3cm of soil in white tray. Spread evenly. Use spray bottle to wet the soil surface with water until you see a sheen of water. Allow the water to soak into the soil, then respray the surface two or three more times. Start sprinkling the seeds evenly over the tray and spray again.
Cover the seeds with another tray and add a weight in the tray. Place the tray in a well ventilated dark place for germination. Check twice a day and give light spray. When seeing roots appearing give them a light spray too. They can not dry out!
When the little plants start pushing up the tray, it is time to reverse the green tray and place on top of the white tray. Now you have a dome. Leave them in the dark space for a few days. Don’t forget to spray twice a day. When the little plants are 3 to 4cm high it will be time to let them show the light. From this moment we water from below! Harvest between 14-21 days