Coriander is a young, tiny, edible version of the well-known herb and is harvested approximately 14-21 days after sowing. Coriander is a very popular microgreen currently on the market. It has a peppery, pungent flavor. Used widespread as a garnish for its ease of use and ability to add flavor, texture, and visual appeal to any dish.
Open Pollinated
Non-GMO
No chemical treatment.
Variety: Coriandrum sativum 
 
Due to bio security regulations we can not ship seeds to TAS or WA.  Sorry for that!